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Andalusian tavern · Madrid

Timeless Spanish flavour 

Home-made tapas, wood-fired rice dishes and wines from small cellars.

1 / 4: Timeless Spanish flavour

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Years of cooking

Our story

A tavern with an Andalusian soul

Since 2012 we have cooked the way we do at home: market produce, extra-virgin olive oil from Jaén and rice dishes made to order in iron paella pans. Our bar is the neighbourhood's meeting point: tapas to share, vermouth on tap and wines from small Spanish wineries.

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Dishes on the menu
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Happy guests
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Average rating

Open now

Set lunch menu

Choice of starter · Choice of main · Dessert or coffee · Bread and water or a glass of wine included. Tuesday to Friday, 1–4 pm.

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€16.50per person

Signature menu

Signature dishes

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Darío Moreno

Meet the chef

Cooking is sharing: every plate that leaves our kitchen should taste like a family Sunday.

Darío Moreno

Chef & founder

Events

Upcoming events

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Reviews

What our guests say

  • The best croquettes in Madrid and lovely service. We'll be back for sure.

    MMarta G.

  • The seafood paella is worth the trip. Authentic atmosphere, fair prices.

    JJames R.

  • We ordered delivery on a Friday and everything arrived hot and perfect.

    سسارا ک.

  • Great wine list, and the monthly tasting is a must.

    PPablo D.

Gallery

Inside the restaurant

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Reservations

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Find us

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Address
Calle de Cervantes 12, 28014 Madrid, Spain
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Opening hours
Monday
Closed
Tuesday
13:00–16:00 · 20:00–23:30
Wednesday
13:00–16:00 · 20:00–23:30
Thursday
13:00–16:00 · 20:00–23:30
Friday
13:00–16:30 · 20:00–00:30
Saturday
13:00–16:30 · 20:00–00:30
Sunday
13:00–16:30